Articles
CONFECTIONARY: In order to maximise process efficiency and obtain products of outstanding quality and secure hygiene, the use of blast chillers in modern pastry-making facilities is now virtually indispensible. Ideal for cooked or raw, semi-processed or finished products, Algor blast chillers provide a perfect result every time thanks to the rapidity and delicacy of their work cycles. |
FERMENTUM line | ||
Retarder provers system |
GELIDUM line | ||
Storage - Multifunction - Blast chillers/blast freezing systems |